Lunch
We offer à la carte lunches and a three-course pre fixe option of an appetizer, entrée, and dessert. Weekly specials may change. The menu changes three times during each semester.
You may download and view a print version of The Vista Room menu in pdf.
View Menu
Select any appetizer, entrée and dessert.
Drink included.
19.
Arancini
deep fried risotto with a tomato sauce 6.
House Green Salad
with lemon vinaigrette 6.
Soup of the Day
made in house daily 5.
Patatas Bravas
spanish tapas of roasted potatoes with a spicy salsa and roasted garlic aioli 7.
Grilled Chicken Souvlaki
served with greek salad, tzatziki and fresh pita 14.
Fish of he Day
llocal fish with potato, vegetables and a lemon bearnaise sauce 14.
Mezze Platter
hummus, baba ganoush, grilled and fresh vegetables and a spicy zhug rice 14.
Pasta of the day
homemade fresh daily 12.
Our desserts do not like travelling. Requests for "dessert to-go" can only be for seasonal fruit.
Tiramisu
classic Italian custard with homemade ladyfingers 5.
Fruit Tart
pastry cream filled tart topped with fresh fruit 5.
Seasonal Fresh Fruit
market fresh selection 5.
We provide unlimited refills on lemonades and teas.
Unsweetened Iced Tea
Fresh Squeezed Lemonade
Arnold Palmer
Seasonal Beverage
2.
We provide unlimited refills on drip coffee and teas.
Regular or Decaffeinated Coffees 2.
Selection of Numi Hot Teas 2.
Espresso 2.
Cappuccino 2.5
Café Latte 2.5
Café Mocha 3.
Note: Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase risk of foodborne illness.