The Bachelor of Science in Hospitality & Tourism Management (HTM) prepares students in the management of businesses that are an integral part of a dynamic and rapidly growing hospitality & tourism industries such as restaurant and food service management, hotel management, conventions and meeting management, tourism management and other areas.
The HTM department provides students with excellent theoretical knowledge, skills, and techniques necessary to successfully attain outstanding management positions in many areas, such as:
- Hotel Operation Management
- Restaurant and Catering Management
- Conventions, Meetings and Event Management
- International Tourism Management
The MBA Emphasis in Hospitality & Tourism Management, the first in Northern California, prepares students and working professionals to guide hospitality & tourism organizations in a dynamic and multi-cultural world.