The Papa Murphy's take-and-bake pizza outlet in
Sebastapol, Calif., intrigued Clarice Turner (MBA, ’90) each time she swept by during
her daily commute. That experience five years ago and ensuing visits to Papa Murphy's is why
Turner accepted an offer last year to become president and chief operating
officer for the Vancouver-based company. Read more in "Murphy's Romance" The Columbian , Vancouver, WA. 02/08/2008